Grilling chicken can be one of the toughest things to cook during a BBQ. Most times the chicken ends up getting burnt or dried out. If you are new to BBQ-ing or needs some tips, the best place to start is with the chicken. Here are a few ways to grill the perfect piece of chicken.
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Photo credit: ifood.tv<\/p>\n
Thaw<\/strong>: the first step to grilling a perfect piece of BBQ chicken is to thaw the meat correctly. The best way is to thaw it in the fridge the night before or in the microwave. Never let the meat defrost on the kitchen count That pro0cess will only cause more bacteria to grow. Grilling chicken can be one of the toughest things to cook during a BBQ. Most times the chicken ends up getting burnt or dried out. If you are new to BBQ-ing or needs some tips, the best place to start is with the chicken. Here are a few ways to grill the perfect piece of… <\/p>\n
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\nMarinade<\/strong>: according to various studies marinating your meat will kill 60 percent of the remaining bacteria and pathogens. The marinade will also give your chicken a bit more flavor.
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\nBe patient<\/strong>: don’t constantly move your chicken around or flip it. Let your meat build up to a nice and slow cook.<\/p>\n","protected":false},"excerpt":{"rendered":"